Asian Journal of Dairy and Food Research
Year 2024, Volume-43, Issue-2 (June)
Print ISSN : 0971-4456
Online ISSN : 0976-0563 Table of contents  RSS Feed Review The valorization and potential applications of orange byproducts and waste in poultry feeding: A review
Chaib Eddour Ahmed Readh, Litim Miloud, Larbaoui Abdelkarim, Belhocine Chaima, Bouderoua Kaddour Dairy Technology Exploring the impact of varying fat content on milk properties during ohmic heating: A PCA study of viscosity changes alongside pH fluctuations
Mukul Sain, P.S. Minz, Arijit Ray, Adil Shaikh Development of Gulabjamun with incorporation of foxtail millet
H.S. Sahana, K.G. Vijayalaxmi Effect of storage temperature on microbiological quality of optimized almond supplemented paneer kheer
Pankaj Kumar Gupta, Rajendra Kumar Pandey, Rajendra Panta, Aman Rathaur, Lokesh Kumar Tinde Probiotic Food Consortium probiotic fermented milk using Bifidobacterium sp. and Lactobacillus acidophilus protects against Salmonella typhimurium and repairs the intestine
Lovita Adriani, Diding Latipudin, Novi Mayasari, Andi Mushawwir, Chitra Kumalasari, Tissiana Irca Nabila Animal Nutrition Evaluation of the physical characteristics of complete feed blocks containing different binders
B. Vidya, M. Venkateshwarlu, D. Nagalakshmi, A. Sarat Chandra, V. Chinni Preetham, N. Nalini Kumari Effect of Azadirachta indica and Phyllanthus niruri plant meal on performance and health in growing calves
S. Pulido-Huertas, G.D. Mendoza-Martinez, E. Espinosa-Ayala, P.A. Hernandez-Garcia, D. Martinez-Gomez, J.F. Gonzalez-Sanchez, I. Martinez-Cortes, L.A. Velazquez-Cruz, C. Diaz-Galvan Effect of betaine supplementation to methionine-deficient diet on growth performance, carcass characteristics, blood parameters and economic efficiency of broilers
T. Susmita, K. Vijayalakshmi, D. Srinivas Kumar, B. Prakash, S.V. Ramarao Livestock Production and Management Mineral and vitamin profiles of chuck and sirloin cuts of cattle in Ethiopia
Tariku Erena, Abera Belay, Anurag Singh, Tesfaye Deme, Demelash Hailu, Mulatu Geleta Food Engineering and Technology Technological interest and antimicrobial activity of lactic acid bacteria isolated from date paste of the Ghers variety (Bechar, South-West of Algeria)
D. Razni, A. Makhloufi, L. Mebarki, E. Benyagoub, F. Sahel, R. Kechnaoui Rheological properties of soft wheat flour and sensory characteristics of bread added with bean flour (Vicia faba L)
D. Bouhadi, H. Belkhodja, Z. Benattouche Process parameters optimization for continuous infrared rice bran stabilizer and assessment of their impact on quality and shelf life
B. Siva Tejaswini, M. Madhava, L. Edukondalu, A. Ashok Kumar Impact of iodine biofortification on tomato bioaccessibility through cooking, soaking and simulated digestion
V.R. Mageshen, P. Santhy, M.R. Latha, S. Meena, K. Aswitha, S. Anbarasan, C. Krithika, G. Maimaran Food Science and Technology A systematic way to understand the anti-obese potentials of Cissus quadrangularis (Pirandai): A nutraceutical approach
N. Gokul Kannaa, P.L. Sujatha, V. Appa Rao, I. Manikkavasagan, K. Vijayarani, T. Arvind Prabhu Unveiling the quality traits and longevity of biscuits formulated with black rice flour [Oryza sativa (L.) indica]
Hymie Cherik R. Sangma, S. Parameshwari Antifungal activity of the extracts of two medicinal plants from south western Algeria: Ephedra alata and Bubonium graveolens
Z. Roucham, A. Cheriti Evaluation of the anti-inflammatory and anti-hemolytic potential of polyphenolic components of common mallow (Malva sylvestris)
H. Belkhodja, D. Bouhadi, K. Sedjrari, S. Sehanine Nutritional composition, mineral content and antioxidant properties of unpolished red rice cultivars of Assam, India
Tiluttama Mudoi, Priyanka Das Food Safety and Food Security ELISA based monitoring and quantification of tetracycline residues in fresh and powdered cow milk commercialized in Constantine region (Northeast Algeria)
L. Boultif, N. Zeghilet, M.C. Abdeldjelil, A. Boudebza, B. Chebira Evaluation of storage stability and quality changes of fish muscle (Pangasianodon hypothalamus) preserved in fabricated portable solar cooler and domestic refrigerator
Olipriya Biswas Prevalence and risk factors of bovine mastitis on conventional dairy farms in northwestern Algeria
F. Seddar-Yagoub, A.A. Dahou, Z. Meskini, K. Doukani, A. Homrani Comparative study on the prevalence of Escherichia coli and it's antibiogram in Saum from three different storage places in household at Mizoram
Binipi Debbarma, Lallawmzuali Ralte, E. Motina, Joy Lalmuanpuia, T.C. Tolenkhomba, Parimal Roychoudhury Food Biotechnology Effects of Beta-lactoglobulin gene polymorphism and some factors on milk quality and yield in dairy cattle of Kashmir, India
Ruksana M. Shah, N.A. Ganai, F.D. Sheikh, H.M. Khan, S. Shanaz, Safeer Alam, Nusrat N. Khan, Mir Shabir, Saba Bukhari, Ambreen Hamadani, Mubashir A. Rather Animal Husbandry Softened water and steam boiler water condensate quality used in the milk production line of a private dairy unit located in Bechar province (South-West of Algeria): Physicochemical and bacteriological analysis
E. Benyagoub Changes in hematological and biochemical parameters of periparturient murrah buffaloes during summer and winter season: A study to assess seasonal and transitional stress
S.K.I. Vasantha, Ch. Srinivasa Prasad, B.R. Naik, K.A. Kumar, Ch. V. Seshaiah, J.N.K. Tej Bud chip method: A potential In vitro technology for bajranapier hybrid (Pennisetum glaucum L. X P. purpureum Schum.) for sett multiplication
D. Senthilkumar, A. Paramasivam, M. Ramachandran Effect of shelf life on physicochemical and biochemical parameters of Camel milk
Elhassen Lankri, Khedidja Boudour, Ibrahim Belabdi, Nassima Bouhroum, Ahmed Aichouni Effects of season, productive state, age and agro-ecology on blood biochemical characteristics of dromedary camels (Camelus dromedarius) in natural browsing environment
W.J. Roba, K.K. Yisehak, A.G. Asrat An assessment of Indian Livestock Owners’ selective management practices for risk amelioration of obstructive urolithiasis in water buffalo male calves
Sujoy Khanna, Sandeep Potliya, Anita Ganguly, Harpreet Singh, B.R. Maharana, Davinder Singh, G.R. Gowane Author Index of This Issue Key Words Index of This Issue Esteemed Reviewers of This Issue Top |