Indian Journal of Public Health Research & Development
Year : 2017, Volume : 8, Issue : 3
First page : ( 426) Last page : ( 428)
Print ISSN : 0976-0245. Online ISSN : 0976-5506.
Article DOI : 10.5958/0976-5506.2017.00237.6

Production of Food Processes Monitoring Using Remote Supervision

Gopi K

Research Scholar, Department of Bio-Technology, AMET University, Chennai

Online published on 24 October, 2017.

Abstract

This paper shows a remote watching system in perspective of the SCADA illustrate (Supervisory Control and Data Acquisition), especially made for robotized era frames in a food association. The goals described for this wander were the checking of three creation lines and six storage facilities of rough materials, close by the sign/appraisal of three execution measures asked for by the association: era rate, squeezed sum and OEE (Overall Equipment Effectiveness). The made system should in like manner consolidate other normal SCADA functionalities, specifically alerts organization, handle slanting and data logging. The associated approach incorporated the quick and dirty examination of the present motorization systems, the helpful assurance of the remote checking structure and the relating execution (using the LabVIEW organize), test and endorsement. The wander took around six months and the system was successfully realized in one of the association's plants. Each one of the objectives was expert.

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Keywords

OEE, Creation, SCADA, LabVIEW.

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